Ajika - Wiki slovník

Ajika
	Red Adjika
Alternative names	Adjika
Course	Dip
Place of origin	Georgia
Region or state	Abkhazia, Samegrelo
Main ingredients	Red peppers, garlic, herbs and spices, salt, and walnut
	Media: Ajika;

Ajika or adjika (Abkhazian: аџьыка, Georgian: აჯიკა) is a Georgian-Abkhazian hot, spicy, but subtly flavored dip, often used to flavor food.^[1]^[2] In 2018, the technology of ajika was inscribed on the Intangible Cultural Heritage of Georgia list.^[3]

The name derives from the Abkhaz word аџьыка "salt".^[4]^[5]^[6] The Abkhazian variant of ajika is based on a boiled preparation of hot red peppers, garlic, herbs, and spices such as coriander, dill, blue fenugreek (only found in mountain regions such as the Alps or the Caucasus), salt, and walnut. A dry form of ajika exists that looks like small red clumps mixed with a looser version of the spice mixture.^[7]^[8] Home-made ajika is available from many market stalls in the Caucasus and in the Krasnodar Krai of Russia. Tomatoes are not an ingredient of traditional ajika, though different versions of ajika, sometimes having tomatoes or tomato paste as an ingredient, are produced on a commercial scale and sold in supermarkets in Russia and Ukraine.

Common varieties of ajika resemble Italian red pesto in appearance and consistency. Though it is usually red, green ajika is also made with unripe peppers.

Mingrelian ajika
Green ajika

External links

Oliver Bullough (2012). Adjika: Sauce of Glory, Pride of Abkhazia. Roads & Kingdoms.
Rada Azhiba (2018). Pepper and Stone: how to produce Abkhazian ajika. Abkhaz World.
Katya Kazbek (2019). Recipe: Adjika. Supamodu.

References

^ T. Burford (2008). Georgia, Bradt Travel Guide. p. 69.
^ Галина Григорьевна Копешавидзе (1989). Абхазская кухня. Сухуми: Алашара. pp. 77–78.
^ "Ajika granted the status of an Intangible Cultural Heritage of Georgia". Georgian Journal. 21 November 2018. Retrieved 23 November 2018.
^ Ежегодник иберийско-кавказского языкознания. Vol. 12. Академия наук Грузинской ССР. 1985. p. 222.
^ T. Yanagisawa (2010). "а-џьы́ка". Analytic Dictionary of Abkhaz. Hitsuji Shobo Press.
^ В. Касланӡиа (2005). "а-џьы́ка". Аԥсуа-аурыс жәар.
^ "Georgian ajika - Dry version". Youtube.com. Archived from the original on 2021-12-19. Retrieved 30 July 2021.
^ "Patent information on adjika" (PDF). sakpatenti.gov.ge. The National Intellectual Property Center of Georgia Sakpatenti. Retrieved 30 July 2021.

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[1] T. Burford (2008). Georgia, Bradt Travel Guide. p. 69.

[2] Галина Григорьевна Копешавидзе (1989). Абхазская кухня. Сухуми: Алашара. pp. 77–78.

[3] "Ajika granted the status of an Intangible Cultural Heritage of Georgia". Georgian Journal. 21 November 2018. Retrieved 23 November 2018.

[4] Ежегодник иберийско-кавказского языкознания. Vol. 12. Академия наук Грузинской ССР. 1985. p. 222.

[5] T. Yanagisawa (2010). "а-џьы́ка". Analytic Dictionary of Abkhaz. Hitsuji Shobo Press.

[6] В. Касланӡиа (2005). "а-џьы́ка". Аԥсуа-аурыс жәар.

[7] "Georgian ajika - Dry version". Youtube.com. Archived from the original on 2021-12-19. Retrieved 30 July 2021.

[8] "Patent information on adjika" (PDF). sakpatenti.gov.ge. The National Intellectual Property Center of Georgia Sakpatenti. Retrieved 30 July 2021.

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v t e Condiments
List of condiments List of common dips List of syrups
Sauces	Agre dulce Agrodolce Aioli Barbecue sauce Bigarade sauce Brown sauce Buffalo sauce Cheese sauce Alfredo sauce Caruso sauce Cheddar sauce Cheez Whiz Fondue Mornay sauce Nacho cheese Chili sauce Chimichurri Cocktail sauce Colo-colo Crema Dabu-dabu Fish sauce Fritessaus Fry sauce Garum Gastrique Gravy Hot sauce Latik Kaymak Khrenovina Lechon sauce Marie Rose sauce Mayonnaise Kewpie Miracle Whip Mignonette sauce Mild sauce Monkey gland sauce Mumbo sauce Oyster sauce Peanut sauce Pearà Pesto Pistou Remoulade Salsa roja Salsa golf Salsa verde Satsivi Steak sauce Tartar sauce Teriyaki sauce Tiparos Tkemali Tomato sauce Vincotto XO sauce Zingara sauce
Dips	Ajika Baba ghanoush Chile con queso Duck sauce Duqqa Garlic chive flower sauce Guacamole Hogao Honey dill Hummus Muhammara Nam chim Nam phrik Nước chấm Skyronnes Sweet chili sauce Toum Zhug
Pickles and preserves	Amba Atchara Cheong Chutney Green mango chutney Curtido Encurtido Fruit preserves Gari Horseradish Ljutenica Pepper jelly Piccalilli Pickled cucumber Pickled fruit Relish Chicago-style relish Sauerkraut Sumbala Taba ng talangka Tomato jam Watermelon rind preserves
Spreads and pastes	Ajvar Anchovy paste Bagoong Biber salçası Beurre Maître d'Hôtel Chili paste Chrain Coconut jam Fish paste Gochujang Liver spread Kyopolou Maafe Malidzano Meat extract Bovril Murri Nut butter Palapa Pindjur Roe Caviar Tapai Wasabi Yeast extract Marmite Vegemite Zacuscă
Oils and liquids	Chili oil Halford Leicestershire Table Sauce Mustard oil Olive oil Patis Perilla oil Ponzu Salmoriglio Sesame oil Soy sauce Soup soy sauce Sweet soy sauce Toyomansi Syrup Worcestershire sauce Tonkatsu sauce
Spices and powders	Asín tibuok Chipotle Crushed red pepper Gomashio MSG Nutritional yeast Paprika Popcorn seasoning Salt and pepper Tekka Za'atar
Salads	Carolina style Coleslaw Kachumbari Kachumber Salsa Pico de gallo Salsa criolla
Salad dressings	Blue cheese dressing French dressing Ginger dressing Green goddess dressing Italian dressing Louis dressing Mayfair salad dressing Ranch dressing Russian dressing Salad cream Tahini sauce Thousand Island dressing Vinaigrette Wafu dressing
Ketchups	Banana ketchup Curry ketchup Fruit ketchup Mushroom ketchup
Mustards	Dijon mustard Honey mustard Karashi Kasundi Mostarda Spicy brown mustard Creole mustard Sweet mustard Tecuci mustard Tewkesbury mustard Turun sinappi Yellow mustard
Vinegars	Balsamic vinegar Balsamic vinegar of Modena Black vinegar Kaong palm vinegar Malt vinegar Nipa palm vinegar
List articles	Accompaniments to french fries Brand name condiments Chutneys Fish pastes Fish sauces Indian condiments Indonesian condiments Japanese condiments Mayonnaises Mustard brands Hot sauces Pakistani condiments Philippine condiments Pickled foods
Accoutrements	Cruet-stand Sachet Salt and pepper shakers Squeeze bottle

See also

External links

References